Four different organic rice varieties including Koshihikari, Lond grain, Jasmine & Low GI Doongara. Grown in Murrami, NSW
We believe people deserve chemical free, tasty rice that is environmentally sustainable. Over 20 years ago Peter Randall began growing organic rice to resist the negative trends such as companies modifying organisms for profit, farmers killing ecosystems with chemicals, rising cancer rates and large companies controlling food production.
When laws changed Randall Organic Rice was launched, to provide australians with:
- Fresh Rice milled and delivered in less than 2 weeks.
- That is Organic, harmonious with the environment, NASAA certified no. 2073
- Grown locally, produced in the murrumbidgee irrigation area (MIA)
- and Tasty! More nutritious due to farming and milling techniques
We are an australian owned, family operated business.